Myclobutanil 25% EC
Classification:
Fungicide
Formulation:
Myclobutanil 25% EC (Emulsifiable Concentrate)
CAS NO:
88671-89-0
USAGE:
Broad-spectrum fungicide for controlling powdery mildew, rusts, leaf spots, and
scab diseases in fruits (apples, grapes), vegetables, cereals, and ornamental
plants. Effective against Ascomycetes, Basidiomycetes, and Deuteromycetes fungi.
Pack size:
100mL, 500mL, 1L, 5L, 20L/drum, or as required
Direction for Use
| Crop | Target Diseases | Dosage (25% EC) | Application Timing | Remarks |
|---|---|---|---|---|
| Apples | Powdery mildew, Scab | 150-200 mL/ha | First sign of disease | REI: 24 hrs Max 3 applications/season |
| Grapes | Powdery mildew | 100-150 mL/ha | Pre-bloom to fruit set | PHI: 14 days |
| Cereals | Rusts, Leaf spots | 200-250 mL/ha | Early disease development | Use preventatively |
| Vegetables | Powdery mildew | 100-200 mL/ha | At disease onset | 7-10 day intervals |
| Ornamentals | Rusts, Blights | 150-300 mL/ha | First symptoms | Test on few plants first |
Product Details
Mode of Action:
-Inhibits ergosterol biosynthesis (C14-demethylase inhibitor)
-Disrupts fungal cell membrane formation
-Systemic action with protective and curative effects
Benefits:
-Broad-spectrum disease control
-Rapid absorption and translocation
-Long-lasting residual activity (10-14 days)
-Compatible with most pesticides (check before mixing)
Precautions:
-PPE: Coveralls, gloves, goggles, respirator
-Do not apply near beehives (moderately toxic to bees)
-Avoid spray drift to sensitive crops
-Storage: Keep in original container at 0°C to 35°C
Environmental Hazards:
-Toxic to aquatic invertebrates
-Do not apply directly to water bodies
-Moderately persistent in soil (DT50 30-90 days)
-Low bioaccumulation potential